This incomparable pinoy favorite is simply made of banana, jackfruit and sugar.
Turon, as we Filipinos call it is basically made of banana, a slice of jackfruit, wrapped and deep fried the way we do spring rolls. It is dusted with brown sugar so it will look the way it is. This and other “kakanin” (native sweet delicacies) makes a perfect snack for a Filipino family especially on weekends where each member is present. It can also make an ideal alternative to burgers and sandwiches while having a picnic or a day in a beach. Young and old, everyone will love this not only healthy but also cost-effective treat. I will definitely have this again later when I make my review for mothers rings from joyjewelers.com.
Apart from bananas, sweet potatoes or cassava can also be used in making turon. I like banana better, though.